Cake and sponge mixes

Puratos cake and sponge cake mixes enable you to make an endless variety of cake products quickly, easily and cost-effectively.

We regularly review and revise our mixes to keep pace with consumer trends. Our collaboration with international patissiers also enables us to develop our products in line with their requirements.

What’s more, thanks to our global presence and R&D capabilities, we’ve been able to diversify and enrich our assortment with local specialties from different regions.

What are the advantages of using cake mixes?

There are many reasons why bakers and patissiers choose to use cake and sponge cake mixes. The practical benefits include:

  • Convenience: less preparation time and less stock management
  • Peace of mind: consistent quality, bake after bake 
  • Efficiency: less recipe errors when scaling
  • Storage: simple to stock and store
  • Speed: shorter production times

Why use Puratos’ cake and sponge cake mixes?

Our cake and sponge cake mixes enable you to differentiate your products through:

  • Superior cake quality: texture and taste that satisfies consumer preference and expectation
  • Innovation: developments in taste and new product ideas in line with consumer trends

Cake and sponge mixes

Products

Tegral Satin Moist Cake Yellow

Cake and sponge mixes, Patisserie

A complete and easy-to-use cake mix to make high quality moist cakes with a flat surface perfect to make layer cakes, cupcakes and loaf cakes.

Satin Crème Cake Mix Plain

Cake and sponge mixes

Quality mix for the production of all styles of vanilla flavoured cakes.

Satin Crème Cake Concentrate Chocolate

Cake and sponge mixes

Quality concentrate for the production of all styles of chocolate flavoured cakes.

Tegral Plain Sponge

Cake and sponge mixes, Patisserie

Complete mix for the perfect sponge and Swiss Roll

Tegral Satin Dark Moist Cake

Cake and sponge mixes, Patisserie

A complete and easy-to-use cake mix to make high quality moist chocolate cakes with a flat surface perfect to make layer cakes, cupcakes and loaf cakes.

Satin Chocolate Cake Mix

Cake and sponge mixes, Patisserie

A complete and easy-to-use cake mix to make high quality American-style chocolate cakes.

Satin Crème Cake Mix Lemon

Cake and sponge mixes

Quality mix for the production of all styles of lemon flavoured cakes.

Satin Crème Cake Mix Toffee

Cake and sponge mixes

Quality mix for the production of all styles of toffee flavoured cakes.

Satin Crème Cake Mix Carrot

Cake and sponge mixes

Quality mix for the production of all styles of carrot flavoured cakes.

Tegral Satin Cream Cake Red Velvet

Cake and sponge mixes, Patisserie

A complete cake mix to make high-quality red velvet cream cakes. Easy-to-use and highly versatile: to deliver a maximum variety of finished goods.

Tegral Crumble Neutral

Cake and sponge mixes, Patisserie

Tegral Crumble is an easy-to-use preparation for a crumble topping on patisserie creations.

Tegral Brownie

Cake and sponge mixes

A complete mix to make the best quality chocolate brownies

Tegral Chocolate Sponge

Cake and sponge mixes

Complete mix for the perfect chocolate sponge and Swiss Roll

Satin Crème Cake Mix Coffee

Cake and sponge mixes

Quality mix for the production of all styles of coffee flavoured cakes.

Vegan Scone Mix

Cake and sponge mixes

A quality scone mix giving superb volume; flavour and texture from a complete mix.

Industrial Patisserie Competence Center

The IPCC offers industrial patissiers a fully-equipped test centre dedicated to technological innovation and process optimisation.

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Innovation Center

Providing our customers with access to the very latest industry equipment, expertise and training, as well as in-depth research into international trends.

Innovation Center

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