Milk chocolate drops for enrobing, coating, flavouring
A 34% cocoa milk chocolate with a perfect balance between sweetness, cocoa and milk. Famous for its versatility, this sustainable chocolate will guarantee great tasting results for your patisserie and chocolate applications.
- The perfect balance between sweet, milky and cocoa taste
- Versatile can be used for enrobing, coating, flavouring, melting etc
- Easy to use easy melt button format
Ingredients
Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin (E322), natural vanilla flavouring
Nutritional value
|
Total Fat:
35
g |
|
|
|
Of WHICH Saturated Fat:
21.4
g |
|
|
|
Of WHICH Polyunsaturated Fat:
1.6
g |
|
|
|
Of WHICH Monounsaturated Fat:
12.0
g |
|
|
|
Added salt:
200
mg |
|
|
|
Total carbohydrates:
53.1
g |
|
|
|
Of WHICH Starch:
0.8
g |
|
|
|
Of WHICH Dietary Fiber:
1.9
g |
|
|
|
Of WHICH Total sugars:
52.2
g |
|
|
|
Protein:
6.9
g |
|
