Quality mix for the production of all styles of toffee flavoured cakes
- Makes ALL styles of cake including muffin, loaf, pancakes…
- Very tolerant and robust mix which produces consistently superior results
- Provides great quality and value for money
- Contains only natural flavours and no AZO dye colours
Ingredients
WHEAT flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Sugar, Toffee Pieces (7.0%) (Glucose Syrup, Sugar, Coconut Oil, Full Cream Sweetened Condensed MILK, Salted Butter [MILK], Emulsifier (SOYA Lecithin (E322), Natural Flavouring), WHEAT Starch, Whole MILK Powder, Emulsifier (Mono- and Diglycerides of Fatty Acids (E471), Sodium Stearoyl-2-Lactylate (E481), Raising Agent (Disodium Diphosphate (E450i), Potassium Carbonates (E501)), Modified Starch, Rapeseed Oil, WHEAT Gluten, Natural Toffee Flavour, Salt, Thickeners (Sodium Carboxy Methyl Cellulose (E466), Guar Gum (E412)), Colour (Ammonia Caramel (E150c)), Free Range EGG White Powder
Nutritional value
|
Total Fat:
4.4
g |
|
|
|
Of WHICH Saturated Fat:
2.6
g |
|
|
|
Of WHICH Polyunsaturated Fat:
0.5
g |
|
|
|
Of WHICH Monounsaturated Fat:
0.9
g |
|
|
|
Sodium:
0.429
mg |
|
|
|
Added salt:
1073
mg |
|
|
|
Total carbohydrates:
82.8
g |
|
|
|
Of WHICH Starch:
38.1
g |
|
|
|
Of WHICH Dietary Fiber:
2.0
g |
|
|
|
Of WHICH Total sugars:
44.8
g |
|
|
|
Protein:
5.2
g |
|
