The pure cocoa experience. Real Belgian conched cocoa mass with min. 96% cocoa
A sustainable dark Real Belgian chocolate with minimum 96% cocoa, offering an intense chocolate taste. High quality cocoa mass, ingredient for flavouring high end patisserie goods. Our Cacao-Trace Sustainable Cocoa program helps to build a truly sustainable future for chocolate and cocoa-based products and everyone involved. At Cacao-Trace, we master the fermentation process to ensure our chocolate and cocoa-based products have a GREAT TASTE. DOING GOOD is our focus so Cacao-Trace farmers benefit from the value they create.
- Intense chocolate taste
- Real Belgian Chocolate
- Cacao Trace certified
