Cryst-o-fil is a unique soft chocolate preparation with an extremely stable texture
Belcolade Cryst-o-fil is a soft real chocolate preparation with great taste and stability. Made with 50% Belcolade chocolate, non-hydrogenated vegetable oils and milk fat, Cryst-o-fil helps chocolatiers around the world create a wide range of delicious fillings
- A soft chocolate preparation made with more than 50% Belcolade
- Improves the texture and shelflife of traditional fillings
- Liquid and crispy ingredients can be added for new tastes & textures
Cryst-o-fil is a unique soft chocolate preparation with an extremely stable texture. Containing more than 50% Belcolade real chocolate, it has all the real chocolate taste but also extends the shelf life of your final application.
Cryst-o-fil is a very versatile filling that can be used in a wide variety of applications including extrusion, enrobing, one-shot depositing, single-nozzle depositing, spreading into frames, piping by hand, and cutting with guitar cutter. Available in dark, milk and white, Cryst-o-fil easily incorporates a wide variety of flavours and ingredients.
