Sugar-reduced milk chocolate drops for enrobing, coating, flavouring
A 34% cocoa milk chocolate with a perfect balance between sweetness, cocoa and milk. Famous for its versatility, this sustainable chocolate will guarantee great tasting results for your patisserie and chocolate applications. With our Belcolade Selection Sugar Reduced range, we reduced sugar level by 40%, while maintaining the qualities of great-tasting real Belgian chocolate.
- The perfect balance between sweet, milky and cocoa taste
- Versatile can be used for enrobing, coating, flavouring, melting etc
- Easy to use easy melt button format
Ingredients
Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin (E322), natural vanilla flavouring
Nutritional value
|
Total Fat:
35
g |
|
|
|
Of WHICH Saturated Fat:
21.4
g |
|
|
|
Of WHICH Polyunsaturated Fat:
1.6
g |
|
|
|
Of WHICH Monounsaturated Fat:
12.0
g |
|
|
|
Added salt:
200
mg |
|
|
|
Total carbohydrates:
53.1
g |
|
|
|
Of WHICH Starch:
0.8
g |
|
|
|
Of WHICH Dietary Fiber:
1.9
g |
|
|
|
Of WHICH Total sugars:
52.2
g |
|
|
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Protein:
6.9
g |
|
